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Medeteranian Legend
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Pallas’s Garden
Pallas’s Olives
How do we produce

Pallas Quality

Olive

Medeteranian Legend

Arbequina olives of Spain, which has a world-class place in the production of high quality oil.

Production

Expert Precision

Expertise that oversees all processes from the selection of saplings to the storage of oil in order to produce a quality olive oil.

Standart

Low Acidity

World-class, low-acid olive oil obtained from Arbequina olives and produced with high precision.

Taste

Extraordinary

An extraordinary feast of taste with its sweet, delicate and fragrant, medium fruity taste, unique bitterness and spicy aroma.

Products

% 100 Arbequina
100% Quality

Pallas olive oils with world class quality

Pallas Logo

11 steps that add quality to olive oil

2022 AWARDS

The quality of our products was certified with various awards in international olive oil competitions held in 2022.
GRAN PRESTIGO ORO
TERRAOLIVO ISRAEL 2022
GRAND PRESTIGE ALTIN
NEW YORK IOOC 2022
GOLD
LONDON IOOC 2022
GOLD
JOOP 2022
GOLD
EVO IOOC ITALY 2022
GOLD
ANATOLIAN IOOC 2022
GOLD
CANADA IOOC 2022
SILVER

2021 AWARDS

The quality of our products was certified with various awards in international olive oil competitions held in 2021.
London IOOC 2021
GOLD
JOOP 2021
GOLD
EVO IOOC ITALY 2021
GOLD
ANATOLIAN IOOC 2021
GOLD
CANADA IOOC 2021
Quality GOLD
ATHENA 2021
SILVER
OLIVINUS 2021
Prestige GOLD
Pallas’s Dairy

All about olive oil

You can find everything you are looking for about quality olive oil in Pallas's Diary.
What is good olive oil?
11 steps that add quality to olive oil
Do you know these?
What is olive oil acid and why is it important?
Pallas's secret
What is Arbequina olive oil?
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